500g Vital Wheat Gluten
Regular price £5.50
Unit price per
Gluten (Vital Wheat Gluten Flour) is the natural protein found in wheat. A small amount added to yeast bread recipes improves the texture and elasticity of the dough. Used in baking recipes but also in pasta and breakfast cereals for the functional properties of a natural strengthener by improving consistency and extending shelf life.
Our vital wheat gluten is 100% natural and do not contain any additives such as sugars, acids, colorants or preservatives.
Ingredients: vital wheat gluten
Nutrition (Per 100G):
Typical values |
Per 100g |
Energy (kj) |
1,686.15 |
Energy (kcal) |
403.00 |
Fat (g) |
5.00 |
Saturates (g) |
1.00 |
Carbohydrate (g) |
0.10 |
Total Sugars (g) |
1.60 |
Protein (g) |
80.90 |
Salt (g) |
0.05 |
Fibre (g) |
1.00 |
Suitable for: Vegetarians and Vegans
Storage instructions: Store in a cool dry place away from direct sunlight. Reseal bag after opening.
Dispatched within 3 working days with Royal mail 48hr tracked